Time Out says
When Alexandra Lopes opened this restaurant specialized in "pregos" (Portuguese steaks), she didn't think of including television screens. But considering "pregos" are great football-watching food and the World Cup was just around the corner, she decided to install a TV set large enough to watch the games. The menu was entirely devised by chef Vítor Sobral. Do try the traditional "prego", whose beef is matured for 14 days; it comes with homemade fries and mustard.
Rua do Conde de Redondo - 64A
|Opening hours:||Mon-Thu 11.30am-3.30pm/ 6.30pm-11pm, Fri 11.20am-3.30pm/ 6.30pm-12am, Sat 11.30am-12am|