Seen by Oliver
Time Out says
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This restaurant has changed from the hands of chef Rui Paula, who was the chef for the year, to Olivier da Costa, who opened Seen, a concept already tested in São Paulo, Brazil. It is both a bar and a restaurant, with a certain tropicality just at the entrance, where there is an imposing natural tree trunk inside the bar, with artificial leaves covering much of the ceiling and has incredible views.
Details
| Address: |
Hotel Tivoli Avenida Avenida da Liberdade 185, 9º piso Lisboa 1269-050 |
|---|---|
| Price: | Até 40€ |
| Contact: | |
| Opening hours: | Mon-Thu 6pm-1am, Fri-Sat 6pm-2am |
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