In times when no one had a smartphone with GPS included, getting to the Tentações de Goa was an ordeal. The reverse side of the coin is that the house was a kind of secret shared by a few, but all of them glazed in the kitchen of Maria dos Anjos (and Jesuslee Fernandes, in former times). Today, you should not risk going there without a table booked, to be sure you get to taste great flavors, crab curry, sarapatel or pumpkin chacti with onion and chilli salad. It's all spicy.
Perfect for: having the real sense of Indian food made with spices.
Must try: the chicken goesa curry.
|Venue name:||Tentações de Goa|
Rua de São Pedro Mártir, 23
|Opening hours:||Tue-Sat noon-3pm; Mon- Thu 7pm-10pm; Fri-Sat 7pm-11pm|
|Price:||Up to €20|