Buffet dining only, with a plethora of organic vegetarian delights: sushi, kebabs, an adaptation of cozido (Portuguese stew), plus home-made vegan ice-cream and crumble. Only drinks - including juices made on the premises (try the ginger), beer and wines - are extra. In an 18th-century building, two dining areas are filled with Portuguese furniture and decorative items from around the world. Out back are more tables in a garden with a fountain.
R da Palmeira, 15
|Opening hours:||Restaurant 12.30-3.30pm, 7.30pm-midnight Mon-Sat (kitchen closes 10.30pm)|
|Price:||Buffet €15.90 (Mon-Fri lunch €12.50)|