A gregarious crowd gathers at this urban bar-diner, both in the main, street-level bar and in the larger space downstairs where DJs play. It’s an industrial space with wooden-slatted walls, exposed iron columns and an open kitchen.
The mixed clientele tucks into a food selection that runs from snacks such as smoked salmon and cream cheese bagels to main courses of grilled squid, butter beans and lamb’s lettuce.
Pilsner Urquell, König, Bitburger and Köstritzer Schwarzbier are the pricey continental draught options, accompanied by a dozen wines by the glass. For cocktails, sample the signature Market Place Punch (Pimm’s No.1, Finlandia Grapefruit vodka, fresh mint, strawberries, cucumber, citrus fruits and cloudy apple juice).
|Venue name:||Market Place||Contact:|
11-13 Market Place
|Opening hours:||Open 11am-midnight Mon-Wed; 11am-1am Thur, 11am-2am Fri; noon-2am Sat; 1-11pm Sun. Food served noon-11pm Mon-Sat; 1-11pm Sun|
|Transport:||Tube: Oxford Circus tube|
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