Every neighbourhood needs a good curry house, and Notting Hill Tandoori, which opened in 2006, does W10 proud. With authentic Indian and Bangladeshi curries, a colourful interior decorated with vibrant chintzy canvases, tables dressed in lime green and orange and super-friendly service – the restaurant is a favourite with local students, tourists and a laid-back post-pub crowd. You're guaranteed a good feed here as the dishes are all quite large, and favourites from the Notting Hill Tandoori menu include the Pasanda Lamb cooked with almonds, nuts and cream; the classic Chicken Tikka Massala made with fresh herbs, nuts and sultanas; and the Tiger Prawn Bhuna cooked with capsicums, tomatoes, herbs and spices.
|Venue name:||Notting Hill Tandoori||Contact:|
23 All Saints Road Notting Hill
|Price:||£25 and under|
|Do you own this business?|
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Average User Rating
4 / 5
- 5 star:0
- 4 star:2
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- 1 star:0
me and my friend went to Notting Hil Tandoori and we ored the green chicken tikka dry, lamb bouna spicy nan and spicy pilau rice. The food was fantastic.
very nice food . effecient service , ordered online , food arrived fast and hot. recommend, and will order again !
This restaurant is fantastic, the food was great and the price excellent! The atmosphere inside is nice and the staff are very warm and helpful. We've been told to call one hour beforehand in order to ensure our food is exactly as we want it. That makes me think it could have been even better, which is great news.