The Gate

Restaurants, Vegetarian Finsbury
  • 5 out of 5 stars
  • 3 out of 5 stars
(11user reviews)
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The Gate
© Rob Greig

First impressions augured well: on a midweek night, every table was full and the place was humming. Our neighbours had schlepped all the way from Hammersmith while their favourite restaurant – the original Gate – was being refurbished (due to reopen autumn 2013). This is a class act, with a modern and airy interior featuring an open kitchen/bar and big industrial lights under which to examine the menu.

There are plenty of à la carte starters and mains and, for the indecisive, a great mezédes menu – one plate for £4, three for £10, five for £15. Every dish was beautifully presented, with a little dish of aïoli, pepper coulis or harissa to complement the leading flavours: halloumi skewers; artichoke tempura; crunchy balls of couscous, feta and mint; tortilla with tasty beetroot and goat’s cheese filling. Desserts are no less fabulous: lavender crème brûlée, apple tarte tatin with cinnamon ice-cream and, genius this, even a dessert meze (allow 15 minutes) for £15.

We’ve already planned to go back for the weekend brunch, not least because we love the sound of the mamoosa – pan-fried potato with tomato, scrambled eggs and coriander, served with salad and schoog (green chilli dip). Vegetarian food never tasted so good.



Venue name: The Gate
Address: 370 St John Street
Opening hours: Lunch served noon-2.30pm Mon-Fri. Brunch served 10am-3pm Sat, Sun. Dinner served 6-10.30pm Mon-Sun
Transport: Tube: Angel
Price: Main courses £12.50-£15.50. Set meal (5.30-7.30pm) £15 2 courses
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