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Situated in New York's East Village, Misirizzi serves up classic, regional Italian fare with a contemporary presentation. The menu includes traditional plates of pasta, salad and pizza and there are vegetarian and gluten-free options available. A creation of Siria Morselli, Alessandro Arseni and Matias Sagaria, this NOHO restaurant is light, bright, and has space enough for families.
MISIRIZZI is committed to having fresh homemade pasta and wine program in a cozy and house-like venue with sleek interiors an approachable, casual‐cool vibe, re-inventing the concept of family-restaurant in NOHO