Chef Nizar Achmad was born and bred in Indonesia, now lives in Sweden and is known for cleverly inventing creative food styles in Stockholm's culinary scene. As far as his gastronomic experience goes, he believes in the clean, streamlined Scandinavian style of highlighting food's freshness and uncomplicated flavours. He has cooked up feasts for both Stockholm's 2008 and Jakarta's 2010 Nobel Prize dinners. Returning for the third time and by popular demand, Chef Nizar will be dishing out his signature dishes in 32 at the Mansion. So, make your reservations ahead at their contact below.
|Event phone:||04 262 2232|