A mouth-watering celebration of Penang's diverse dining scene, the first ever Penang International Food Festival (PIFF) is a gastronomic event spread across 16 days. The festival consists of three major events and more than twenty pocket events, such as cooking workshops, food tours, artisanal market, talks by experts in the industry and more.
PIFF's three major events are:
Street Food Festival
Hawker fare takes centre stage. Dine under the stars as experienced hawkers cook up a storm before your eyes.
15 April 2017 at Lebuh Pantai.
Taste of Penang
From popular cafes to food trucks, familiar faces and celebrated names in the food and beverage industry will make an appearance. Live entertainment takes place in the form of musical performances by buskers.
22 April 2017 at Jalan Kelawai.
Fringe Food Festival
Focusing on contemporary cuisine and 'flavours of the future', Fringe Food Festival will put chefs, baristas and mixologists to the test. Visitors can look forward to inspired takes on traditional fare in addition to competitions and giveaways.
28-30 April 2017 at Gurney Paragon Mall.