It’s set in the Italian Market, but Blue Corn is distinctly Mexican, bringing a dose of south-of-the-border culture and tradition to South Philly. Start with salsa served with—you guessed it—fresh blue corn tortillas before moving on to sopecitos, gorditas and tacos packed with vibrant, authentic flavors. Entrees like turkey breast with mole sauce, sautéed shrimp, and pan-fried pork chops leave diners feeling full and happy. Tropical cocktails in flavors like tamarind, mango and guava complete the Mexican dining experience.
When your hunger has you on the hunt for Mexican restaurants, Philadelphia comes through with top-notch eateries offering up all the tacos, burritos guacamole and margaritas you can stomach. From familiar standbys to some inventive new restaurants in Philadelphia, this list presents some of the best South of the Border fare you'll find in these parts—whether you're looking for dinner, the best brunch in Philadelphia or a mid-day snack to fuel you up for a busy day of scouting Philadelphia attractions.
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