Easter buffet lunch at Days Hotel Singapore

In celebration of Easter, the halal-certified 21 on Rajah riffs on its name to create 21 egg-themed dishes. Included in their brunch buffet spread ($42/adult, $21/child) are mains like beef loaf with quail eggs, and slipper lobster with salted egg, and egg tarts carry on the eggy theme. A special children's corner will also be in session to entertain the young ones with balloon sculpting and face painting.