Champagne for Dinner at Bacchanalia

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Moet & Chandon's chef Pascal Tingaud collaborates with Bacchanalia’s chef Ivan Brehm to present 5-course dinner paired with a selection of vintage and non-vintage champagnes by the house. This dinner is limited to only 30 diners, email reservations@bacchanalia.asia to reserve a seat.

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Event phone: 6509 1453
Event website: http://www.bacchanalia.asia