Time Out says
Bright yellow walls lead to a spacious restaurant known as Colombo’s oldest seafood restaurant, with indoor and outdoor dining offering delicious seafood dishes. Equipped with three private dining rooms, this restaurant is ideal to host a lunch, dinner or gathering or to simply visit with friends and family.
The theme of ‘water dining’ is brought out through the blue walls, which also compliment the food they prepare such as lobster, crab, prawn, mussel and other seafood dishes along with cuisines like, Chinese, Thai, vegetarian as well as some meat dishes. These generously portioned mouth-watering plates boast of flavour and quality. ‘Premium boat’ by Ceylon Seafish is a popular dish amongst its clientele for its impressive size and presentation. However, all other dishes are too loved by many and will surely keep you coming back for more.
A distinctive feature of the restaurant is its take out menu, which includes salads to snacks, lunch and dinner dishes. Moreover, traditional and western buffets can be arranged on request and the unfussy staff will even cook up a personalised dish just for you.
The restaurant and pub also has a walk-in wine cellar equipped with 200 imported wines and liquor. Guests can pick their own drinks, however the skilled staff is always around to help you pick the perfect spirit and put together cocktails and mocktails.
In operation since 1969, they know what’s best when it comes to food and cater to a wide range of palates. The hospitable environment along with its exceptional staff will please your cravings and make you come back for more. It is always best to make a reservation.
15, Sir Chittampalam A Gardiner Mawatha,
|Opening hours:||9am to 11pm daily|