Jamie's Italian drops a festive Christmas menu

Sopida Rodsom
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Sopida Rodsom
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The festive season in Bangkok starts early this year. Jamie's Italian has just dropped a special three-course menu, featuring the home cook-style festive dishes. At B1,250 per person, you get to choose each of the three courses from an array of appetizers, mains, and desserts, all of which are created specifically for the event.

Start your meal with a choice of appetizers like chicken liver pâté served with toasted ciabatta and caramelized onion, and creamy porcini mushroom soup topped with truffle, aged parmesan and homemade focaccia. The main course sees a selection of dishes, from mushroom ravioli stuffed with ricotta cheese and wild mushroom, to sustainable fillet of roasted cod in caper and parsley butter, to char-grilled fillet steak, a Prime Angus beef with truffle butter and red wine sauce. As for the dessert, you can try Italian classics such as wobbly panna cotta with spiced caramelized orange and orange liqueur or tiramisu, a Jamie Oliver's specialty coffee-soaked spongey cake, mascarpone cream and chocolate to finish up your perfect meal.

Available until 1 January 2017. Jamie's Italian, 1st Floor, Siam Discovery. Open daily 11:30-22:00. Reservation is recommended at 0 2255 5222.  

Chicken-liver Pâté
Jamie's Italian
Mushroom Ravioli
Jamie's Italian
Jamie’s Porchetta
Jamie's Italian
Chargrilled Fillet Steak
Jamie's Italian
Festive Dark Chocolate Tart
Jamie's Italian
Tiramisu
Jamie's Italian

  

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