Time Out says
One of the most beautiful colonial-style hotels in the Sam Sen area, Baannai operates as a boutique hotel and a restaurant serving authentic Royal Thai Cuisine.
The menu features familiar dishes such as nam prik long rua (sweet chili paste) with vegetables, Thai omelette, and bitter melon soup with minced pork. Other plates are quite rare, and wouldn’t feature in your normal Thai restaurant. The pla haeng tangmo (diced watermelon with crispy fish) is perfect for hot days, while kanom pa pai, a rare Thai dessert made of green beans is so yummy that five pieces won’t be enough.