While Jamie Oliver and Gordon Ramsey are household names in global culinary franchises with branches of their restaurants dotting the globe, Je Ngor, comparatively, deserves a similar recognition within Bangkok’s dining scene. With 11 offshoots of Je Ngor Kitchen operating around Bangkok, you are promised a packed dining space on every visit with family members to savor hearty and flavorful Chinese-meet-Thai dishes she’s known for.
Now, Je Ngor has spanned to the premium food bazaar Eathai at Central Embassy, delivering matching flavors as offered at her standalone restaurants. Must-try dishes include the likes of pad kra ched num reak (stir-fried water mimosa), stir-fried vermicelli with prawns and young-and-munchy water mimosa, Chinese-style oyster omelet, and fried prawn.
The Eathai branch of Krua Je Ngor also offers delivery service via Lineman and Food Panda, or call 0 2160 5995 and Line @eathaibycentral.
>Eathai, LG, Central Embassy, 0 2160 5995. Facebook.com/EathaibyCentral
In partnership with Eathai