This one-of-a-kind cruising experience offers fine-dining creations delivered by Michelin-starred chefs

Written by
Khemjira Prompan
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Five-star service, a fine-dining experience delivered by Michelin-starred chefs, bespoke entertainment, and breathtaking views are what you will get from Pruek Cruise, a one-of-a-kind cruising experience along the Chao Phraya River.

Everything happens on a three-story yacht that reaches up to eight meters tall and is entirely made of teak wood. The first floor houses a fully stocked, horseshoe-shaped, marble-topped Champagne bar sponsored by world-renowned bubbly brand Piper Heidsieck. 

Pruek Cruise

Pruek Cruise

Pruek Cruise

Pruek Cruise

The second floor is dedicated to a dining room with both air-conditioned and outdoor areas. Those who choose to take the afternoon cruise can have afternoon tea, a Thai lunch set or a Western lunch set. Meanwhile, the dinner cruise comes with a choice of light pre-dinner canapés, cocktail bites, a Thai dinner set or a Western dinner set.

Pruek Cruise

Pruek Cruise

Pruek Cruise

Pruek Cruise

Patrons can reach for the stars and request an exceptional dining experience with culinary maestros, including Chef Francesco Lenzi of Lenzi Tuscan Kitchen, Chef Sujira “Aom” Pongmorn of Saawaan or Chef Arnaud Dunand Sauthier of Le Normandie. An open-air rooftop garden on the third floor is the highlight and is ideal for soaking up the breeze and spectacular views of the sunset or the Chao Phraya’s moonlit scenery.

B70,000 for 1 hour 30 minutes for lunch/ afternoon tea, with a minimum food and beverage spend of B30,000; and B130,000/2 hours for dinner with a minimum food and beverage spend of B50,000

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