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Review
Its blue door makes this cozy-looking café and bookshop stand out amongst the eateries along Ekamai. Inside, book displays hover over a few tables laden with the likes of jasmine rice served with fried minced pork, and salted fish balls. The menu changes almost every day, assuring so you’ll never grow bored of the food. An outdoor area is available for those who want to enjoy their drinks in breezier settings.
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