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With homemade dough, French butter, slow-cooking techniques and an experienced chef, Holy Moly is a special place to get some good pie . There are eight fillings for now, and we recommend the bangers & mash: a crispy pie filled with caramelized Italian sausage and red wine, topped with mashed potato and best eaten with homemade pickled veggies. For a sweet sensation, try the succulent, spicy and aromatic Pineapple Express pie.
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