Islero

Restaurants, Spanish Phloen Chit
5 out of 5 stars
(1user review)
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Time Out says

Still a new kid on the block, Islero’s modern Spanish cuisine is known to strike awe. Chef Eduard Borsch deconstructs elBulli’s avant-garde cuisine into more accessible dishes that still truly represent Spanish eating culture. A stand-out has to be the homemade canned shellfish, inspired by Spain’s canned-food culture and manifested in three creations: chewy razor clams slow-cooked in citrus juice, garlic shrimp with paprika, black pepper and salt foam, and slow-cooked mussels in olive oil, black pepper, vinegar and salt foam. 

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Details

Address: 63
Athenee Tower
Wireless Road, Lumpini
Patumwan
Bangkok

Contact:
Opening hours: Mon-Fri 11:00-14:00, 17:00-00:00; Sat-Sun 17:00-00:00

Users say (1)

5 out of 5 stars

Average User Rating

5 / 5

Rating Breakdown

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