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If you’ve been craving a proper Chinese meal that feels a little special, Jǐng at Andaz One Bangkok should be on your radar. The menu features Sichuan and Cantonese favourites, with handmade dim sum served all day. Go for comfort classics like poached chicken, then graduate to sea bass in pickled sour cabbage soup and fiery Sichuan pepper or typhoon-shelter tiger prawn, and don’t skip the carb hits like Chongqing noodle. Dessert keeps this refreshing, with mango sago with coconut soft-serve and ginger milk custard. If tea’s your thing, this spot has a tea sommelier and tea-based cocktails too.
Reserve via 02 483 1234. Jǐng, Andaz One Bangkok, by Hyatt, Wireless Road. 6.30am-10.30am, 11.30am-2pm and 5pm-10pm
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