Man Fu Yuan

This Singapore-born Chinese restaurant has been continuously attracting locals looking to fill their bellies with top-quality dim sum such as khao nio hor gai (chicken with sticky rice) and shrimp ha gao—even if this meant having to drive a bit out of town to the posh Rajpruek Club where it’s located. Fortunately, a second branch has opened at the Emquartier. The menu is more limited but still contains drool-worthy selections.