Pat Thai Thewet 359

Bored of classic pad Thai? The 80-year-old Pat Tai Thewet 359 offers more pad Thai variations than you could ever imagine, mixing together a broad range of meats, fish and seafood (we’re talking dried squid, jellyfish, clams, cockles and oysters). A vegetarian option is also available. Pair your pad Thai with the highly recommended kanom pak kard (pan-fried turnip cake) .