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The world's only artisan wine bar serving with the famous RIEDEL glassware brand. Here you can try more than 200 "Exclusive Artisan Wine" and more than 40 labels of wine by the glass dispensed from automatic wine dispensers. The menu is based on European dishes with a Japanese twist such as Rainbow Trout en Papillote, capers, black olives and cherry tomatoes as well as Australian Dry Prime Ribs.