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Review
This small eatery along Sala Daeng offers authentic Isan grub in a simple setting. Unlike typical Isan (north-eastern Thailand) restaurants, however, SomtumDer doesn’t adjust their flavors to please Bangkokians’ palates. Feast on small, spice-loaded plates such as the grilled marinated pork (B95), koy kung (soft boiled prawns mixed with fresh herbs and minced roasted rice, B120), and Thai prawn sashimi with house special green chili sauce (B125).
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