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This casual corner outpost brings a slice of everyday Korean street food culture to Charoen Krung with its signature mini kimbap, cut into bite-sized pieces that are easy to share or eat on the go. Originally from Korea – where the brand has grown to hundreds of branches – the Bangkok branch keeps things simple, fast and flavour-focused.
The kimbap leans generous on fillings and lighter on rice, with options ranging from classic tuna to spicy squid and shrimp tempura, all rolled fresh and designed for quick, satisfying bites. Beyond that, the menu moves into comfort territory with tteokbokki coated in a rich, sweet-spicy sauce and ramyeon variations that hit that Korean-craving sweet spot.
Sunbi Kkoma Kimbap, Charoen Krung. 11am-8pm, Sunday 9am-8pm
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