The Roof Gastro

Restaurants Siam
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It’s your first chance to try the beef that won first runner-up at the Wagyu Olympics 2012. Raised on mineral water and the finest rice in Akita prefecture, the cattle are from the same black-haired breed that produces Kobe and Matsusaka beef, legendary for their tender texture and sublime marbled layers. Thanks to the chef’s French slow-cooking process, this Akita beef shank really does melt in the mouth. 

By: Bundit Kiat-opas

Posted:

Venue name: The Roof Gastro
Contact:
Address: Siam Design Hotel Bangkok
The Roof Gastro, 25th floor
Bangkok

Cross street: Rama 1
Opening hours: 18:00-23:00

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