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Near the Thai Chamber of Commerce, CURING keeps things simple: sashimi and sushi made from Thai marine fish, with no fusion detour or fine-dining framing. Its signature eight-piece Thai sea fish omakase sushi set costs B120, making it one of Bangkok’s cheapest ways to try the style.
This is a small, casual and delivery-friendly operation – closer in spirit to Ayoi than Kaijin, and proof of how far the local-fish idea has travelled into everyday dining.
Near the Thai Chamber of Commerce, Vibhavadi Rangsit Soi 2. Monday, Tuesday, Thursday, Friday and Saturday, 6 pm-late; closed Wednesday and Sunday.