Picture this as a rare little detour from the week, the kind you only hear about through a friend who knows where the good stuff hides. A World Barista Championship semi-finalist hosts a tasting session that feels part masterclass, part gentle obsession. Three courses guide you through their craft. First comes an espresso made with Panama Geisha from Janson Estate, a coffee so clean it almost behaves like perfume. Then a milk beverage that softens the sharper edges without stealing the character. It ends with a signature creation built from Thai Geisha, layered with the sort of precision competitors lose sleep over. It’s not flashy or performative, just a chance to sit close to someone who treats coffee like a language and lets you listen.
December 11-12. B2,200. Reserve via 061-496-6978 or IG: rosetta.conceptstore.bkk. Slowcombo, 11.30am-12.30pm, 12.30-1.30pm and 2.30-3.30pm