It dictates cravings, stretches lunch breaks and tests bravado. Once a year that fiery obsession takes centrestage at Kimpton Maa-Lai Bangkok, which transforms into a roaming kitchen for Chilli Fest, now in its fourth round. Michelin-calibre names cook alongside neighbourhood favourites, each interpreting heat through their own lens. Thai curries sit beside Mexican aguachile, Korean spice meets Punjabi street fare and Southern Thai fire shares space with Spanish-Japanese tapas. You wander, taste, compare notes. As sunset nears, attention shifts to the Chilli Eating Contest. Contestants climb towards peppers measuring 2.2 million on the Scoville scale. The crowd winces, laughs and waits for the final, tearful triumph.
March 28. B250-B800 via here. Kimpton Maa-Lai Bangkok, 2pm-9pm

