Peruvian flavours, Australian wines and Afro House set the tone at Bar.Yard, the rooftop spot on the 40th floor of Kimpton Maa-Lai Bangkok. Chef Julio César Concha Muñoz serves five courses paired with five Stonefish Wines, moving from crisp whites to fuller reds. Wine Dee Dee hosts, with Stonefish owner Peter Papanikitas talks guests through the pours and the stories behind the label.
Aug 27. B1,500 via here. Bar.Yard, Kimpton Maa-Lai Bangkok. From 6.30pm