For more than a decade Clarke’s has been a favourite trendy hangout in the city centre, with ‘day’ and ‘night’ menus catering for everyone from digital nomads in need of wifi through to crowds heading out for a night in the city. The burgers are a standout on both menus, made with a generous patty of grass-fed beef and served on a brioche bun topped with local Havarti cheese. There is a pair of meat-free options and a wide choice of sides, including delicious double-fried chips, while the house-made kimchi is also excellent. The best seats are at the front windows, facing the buzz of Bree Street, or ask for a seat at the bar counter.
133 Bree St, City Centre, 8001