Gostionica Feral

  • Restaurants
  • Rab Town
  • price 3 of 4
  • 4 out of 5 stars
  • Recommended
Gostionica Feral
Rita E.

Time Out says

4 out of 5 stars

Opened as a restaurant way back in 1971, the Gostionica Feral near Lopar’s ferry port at the very north of Rab island is very much a family-run operation. It’s also one of those rare occasions you come across in Croatian tourism when no-one speaks English, or Italian – here, it’s a case of point and order, or let the family take care of you. Which is no bad thing, because what you’ll be served is fresh fish, fish stew, lobster, spit-roasted pork or slow-baked octopus – stand-out dishes all.


Lopar 69
Rab Island
Opening hours:
May-Sept noon-3pm, 5pm-midnight daily
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