The top romantic restaurants in Israel
OCD lives up to its name, offering a meticulous dinner experience. Crafted to perfection with flavors that pop and playfulness that entices your tongue, the magic of it all lies in the structure with one seating area where everybody eats together at the same time. Sit with random people who share the same love of food and become friends: this is communal dining at its finest. This top-notch diner is one of the most talked about experiences in town, so make sure to nab those reservations early.
It’s no surprise that Taizu earned the title of Time Out’s Best Restaurant for 2 years in a row (and other accolades the years before) with their “Asiaterranean” cuisine, an extensive, seafood-heavy menu of small plates, amazing flavor combinations and consistent craftsmanship. Chef Yuval Ben Neriah’s restaurant is one of the best in town, and Pastry Chef Ana Shapiro’s desserts are in a league of their own thanks to a fusion of savory, sweet and unique ingredients like curry, saffron and other surprisingly harmonious spices.
Bar à Vin has mastered the art of plating, enticing diners with its photo-ready meals before they take the first bite. A wine bar that is also a restaurant, Bar à Vin takes its inspiration from French cuisine. Here, you will find Middle Eastern fusion, with dishes bringing a delightful mix of Paris and Tel Aviv to the table. As the name suggests, Bar à Vin serves the finest wines from all around the world, including many local Israeli wineries. Come for a glass, stay for the tapas and wow all your foodie friends with the pictures.
Located in the romantic Neve Tzedek neighborhood, 2011 San Pellegrino’s Best Chef Under 30 winner, Chef Orel Kimchi, elevates creative food with artful masterpieces, outstanding seafood and an awe-inspiring attention to detail. With a unique menu that divides each dish by cooking method, we invite you to delve into the world of culinary possibility and savor the "Popina" experience.
The two buzz words, “intimate” and “Italian,” are phrases born to live together forever. Like pizza and cheese, pasta and sauce – it’s no surprise the classic restaurant run by chef Nir Wayman imbues a sense of magic inspired by Italy. With awards and a continuously growing fan base, bring your date for the handmade gnocchi, fresh pasta and local produce – and if that doesn’t work out, the food will never fail to draw you into a long life relationship with Mel & Michelle. They’ll snatch your heart and keep you coming back for more.