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Imperial de Campo de Ourique

  • Restaurants
  • Campo de Ourique
  • price 1 of 4
  • 4 out of 5 stars
  • Recommended
  1. Restaurante, Cozinha Portuguesa, Imperial de Campo de Ourique
    ©Inês FélixImperial de Campo de Ourique
  2. Restaurante, Cozinha Portuguesa, Imperial de Campo de Ourique
    ©Inês Félix Imperial de Campo de Ourique
  3. Restaurante, Cozinha Portuguesa, Imperial de Campo de Ourique
    ©Mariana Valle LimaImperial de Campo de Ourique
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Time Out Says

4 out of 5 stars

In this "tasca" everydody feels at home, much because of Mr. João, who speaks enthusiastically both about his restaurant and cooking of his wife, Ms. Adelaide, and the artist that have been patrons here. He tells us that Andrew Zimmern, host of American TV Show Bizarre Foods, helped make the Imperial more famous. The menu is chock full of traditional Portuguese dishes, which rotate according to the days of the week, including "chanfana" goat stew and Minho-style cod (the owners come from Ponte da Barca, in Northern Portugal).

Written by
Editores da Time Out Lisboa

Details

Address:
Rua Correia Teles, 67
Campo de Ourique
Lisbon
1350-094
Price:
Up to €20
Opening hours:
Mon-Fri 7am-8.30, Sat 7am-6pm
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