Wine Tasting with Vegan Food Pairings at The Springs

As if DTLA's The Springs wasn’t enough of an urban oasis (think part restaurant, juice bar, yoga studio and spa), the in-house sommeliers have selected Winemaker Michael Schmelzer of Monte Bernardi to curate an exclusive two-hour wine tasting, alongside flavorsome vegan bites. Grab a glass and sip down your wines with the likes of sweet corn ravioli, cheeses, polenta, and spicy “tuna” rolls from the all-vegan menu. Plus, if planned correctly, score a healing massage or infrared sauna treatment for the full Springs experience—your already there, right?