Soggy pancakes in bed are no match for this decadent Father's Day event at the Four Seasons in Beverly Hills. Honor thy father with a plateful of lamb and pork sausage, Angus beef sliders and sweet potato fries. Made-to-order omelets, house-made sushi, Chimichurri roasted Chilean sea bass and a spattering of doughnuts are just a few more of the thank yous that the Four Seasons is giving to Angeleno dads for all they do. Admission to the brunch is $98 per adult ($49 per kid) and $25 for bottomless prosecco. The festivities will transpire at the Four Seasons' Culina, Modern Italian.