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We admit it: Pizza isn't the first dish that comes to mind when thinking about St. Patrick's Day. But after catching wind of the special green pizzas at DeSano Pizza Bakery in honor of the holiday, we just might have a new tradition. Master pizzaiolo Massimo Di Lascio is firing out pies made with ricotta, spinach, meatballs, and bufala mozzarella for just one day (and only in the personal "Napoli" size) so stop by for a taste of these Neapolitan-style, wood-fired beauties.