Chefs and partners Niki Nakayama and Carole Iida-Nakayama are following up their stellar Michelin-starred kaiseki restaurant, n/naka, with something that’s a bit more casual but just as thoughtful: n/soto, a bento operation and eventual izakaya. Before it opens in Mid-City in the fall, you can preview it Wednesay through Saturday evenings at the Japanese American Cultural & Community Center in Little Tokyo.

n/soto + JACCC pop-up
Time Out says
Details
- Address
- Price:
- $125 per person
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