République Anniversary Dinner with Nancy Silverton and Walter & Marge Manzke

Celebrate one of L.A.'s dining institutions with a meal cooked by who else but L.A. kitchen icons: In honor of République's five-year anniversary, chef-owners Walter and Marge Manzke are cooking up a special four-course menu with the help of Nancy Silverton, whose beloved Campanile restaurant formerly resided in the space. Between Campanile favorites and République flair, this dinner will be a blend of old and new, but no matter the dish's era, it will almost deinitely be delicious.