If you’re craving New York City’s Llama San, Contento, Di an Di or Shukette this fall, you’re in luck. These NYC restaurants’ signature dishes will be available across L.A. for a limited time at certain restaurants from October 15 to November 12, courtesy of Sanpellegrino, who will provide a free 750mL bottle of their sparkling mineral water with the purchase of each dish.
Oct 15-22: Llama-San at Orsa & Winston Hokkaido scallop ceviche made with yuzu kosho, pitahaya and nori
Oct 22-20: Contento at Found Oyster TBA
Oct 29-Nov 5: Di an Di at Night + Market TBA
Nov 5-12: TBA at Nua (at the Crescent Hotel in Beverly Hills) TBA