There’s nothing more romantic than a cliché (yet beloved) walk along the beach and dreamy gourmet dinner. Come Valentine’s Day, both are possible at Venice beach’s The Anchor, serving up a tempting five-course menu just steps away from the water. Kick off your love-infused evening with raw oysters and follow with the likes of duck meatballs, braised octopus, seared skirt steak and more. For just $50, amorous diners can choose one appetizer, soup or salad, main course, and dessert from a succulent pre-fixed menu (we highly recommend the shared s’mores made with chocolate panna cotta to top off your perfect evening).
Valentine's Day Dinner at The Anchor
Time Out says
Details
Discover Time Out original video