Reading a menu in a foreign language can be intimidating—especially when that language is French. For Gallophobes who fear encountering that mythical snooty matre d', we have a solution. Entry-level French food is what you'll find at Le Relais de Venise, a family-friendly Parisian chain that we imagine is that country's answer to Applebee's—with far better food. The service is friendly, there's no wait to get in, and what's more, you don't even have to read the menu—this place serves one meal only: steak frites and salad. The beef is cooked perfectly to order, the fries are crisp and starchy, and the price tag is low: $24 for two courses, which includes two servings of steak. Once you've mastered Le Relais, you'll be ready for escargots. 590 Lexington Ave at 52nd St (212-758-3989)

Photographs: Jolie Ruben
Been there, done that? Think again, my friend.
By entering your email address you agree to our Terms of Use and Privacy Policy and consent to receive emails from Time Out about news, events, offers and partner promotions.
🙌
Awesome, you're subscribed!
Thanks for subscribing! Look out for your first newsletter in your inbox soon!
Been there, done that? Think again, my friend.
By entering your email address you agree to our Terms of Use and Privacy Policy and consent to receive emails from Time Out about news, events, offers and partner promotions.
🙌
Awesome, you're subscribed!
Thanks for subscribing! Look out for your first newsletter in your inbox soon!
Been there, done that? Think again, my friend.
By entering your email address you agree to our Terms of Use and Privacy Policy and consent to receive emails from Time Out about news, events, offers and partner promotions.
🙌
Awesome, you're subscribed!
Thanks for subscribing! Look out for your first newsletter in your inbox soon!
Discover Time Out original video
By entering your email address you agree to our Terms of Use and Privacy Policy and consent to receive emails from Time Out about news, events, offers and partner promotions.
🙌 Awesome, you're subscribed!
Thanks for subscribing! Look out for your first newsletter in your inbox soon!