Restaurants, Cafés Midtown
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Photograph: Courtesy CC/Flickr/Guru Of Sales
Washington, D.C.'s farm-to-table salad shop is adjacent to the NoMad Hotel. On the menu: salads including the Santorini with feta, red grapes and cucumber-basil yogurt dressing; the Misoba with soba noodles, miso-sesame-ginger vinaigrette and a squeeze of sriracha; and the Earth Bowl, with roasted chicken, white cheddar, raw corn and pesto vinaigrette. There are also seasonal soups (such as a summer gazpacho with jalapeños and peaches) and frozen yogurt topped with toasted coconut, organic agave or candied pecans. At the juice bar—made of reclaimed hickory and barn-board pine—fresh-pressed raw juices include carrot-beet-apple and aloe-pineapple–bok choy.


Venue name: Sweetgreen
Address: 1170 Broadway
New York
Cross street: between 27th and 28th Sts
Opening hours: Daily 10:30am–11pm
Transport: Subway: N, R to 28th St
Price: Average salad: $9. AmEx, MC, V
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lily r

This is my favorite lunchtime salad in New York. Chop't is a close second, but Sweetgreen's ingredients are very fresh - so much so that you can really taste the difference. They are also on LevelUp, and have a great rewards program. My favorite salads are the Rad Thai and the Caesar, but there is an option for every taste.