Think Czech food, think meat and potatoes? There’s so much more to eating out in Prague than just stodge. Three decades after the Velvet Revolution opened the country’s borders to the world, international influences can be detected everywhere, and traditional Czech recipes have been twisted into an infinity of delish fusion plates. Whether it’s the gaggle of pho bars run by the long-standing Czech-Vietnamese community, or the growing band of veggie and vegan addresses that draw inspiration from across the globe, surprises are plentiful around here.
Looking for somewhere to chill out (and stock up) after a long day exploring this city’s array of brilliant things to do? Our pick of the very best restaurants in Prague has you covered. Just remember to book in advance – they’re an oddly proactive bunch in these parts.
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