Crustacean Delicacies at Sheraton Towers Singapore

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Crustacean Delicacies at Sheraton Towers Singapore
Pan-fried lobster with hairy crabmeat and crab roe

Li Bai Cantonese Restaurant's chef Chung Yiu Ming makes digging into this year's bounty of hairy crabs more convenient in creations like pan-fried lobster with meat and roe ($44), king prawn with hairy crabmeat and roe ($36), and braised bird's nest wrapped in egg with meat and roe ($88).

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