My Private Pantry: Traditional Deepavali Dishes of the South

Things to do, Classes and workshops
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Chef Devangi Sanmugam shows participants how to make various South Indian culinary favourites such as hicken dum pukht biryani as well as apple jalebi in this three-hour long cooking demonstration.

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Event phone: 6224 4050
Event website: http://myprivatepantry.com
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