We're always in the mood for food, and ZoukOut knows the way to our hearts (and stomachs). For the first time, the electronic dance festival is teaming up with 1-Michelin star Australian barbeque restaurant Burnt Ends and Spanish Mediterranean restaurant by Michelin star Chef Nandu Jubany FOC Sentosa to bring revellers an exclusive gastronomic experience. Set against sunset by the beach backdrop, dine like a VIP on a full-course, convivial dinner lined with over 15 exquisite dishes and pass-arounds beautifully prepared by both restaurants.
There are only 150 seats available and are limited to VIP Pass holders only.