11 best food and drink festivals happening in Tokyo over Golden Week 2026

If you’re craving some Taiwanese food this spring, then drop by Tokyo Skytree Town for its Taiwan Festival. Head over to the fourth floor of Sky Arena until May 31 to feast on Taiwanese food throughout the day. Several stalls are offering popular Taiwanese festival cuisine such as lu rou fan (braised pork over rice), sheng jian bao (pan-fried soup dumplings) and da ji pai fried chicken.

You can also shop for Taiwanese goods and even enjoy massages and fortune telling. The dining area is decorated with red and Tainan-style vibrant lanterns to give it a Taiwanese night market feel.

The rooftop of Lumine Shinjuku has transformed into a Japanese summer-themed beer garden with a BBQ menu inspired by the aesthetics and beauty of Japanese summer. You can choose from Fuji, Hanabi (fireworks) or Fune (boat) barbecue courses, all offered in light (from ¥5,390), standard (from ¥5,940) and premium (from ¥6,490) options. The Around Japan Nippon BBQ Premium Plan offers a taste of all the cuisines in one go, for ¥8,140.

The Fuji course comes with wagyu beef sirloin, beef short ribs, pork marinated in miso, Hokkaido-style deep-fried chicken, and sausages, accompanied by an assortment of veggies and two sauces – wasabi soy sauce and regular BBQ sauce. The Hanabi course features a beef short rib, pork marinated in Hokkaido-style miso, chicken marinated in sake lees, shrimp, scallops and an assortment of veggies. The Fune course comes with a beef short rib, Tokachi glazed pork, shio koji marinated chicken thighs, thick sirloin wagyu steak, and an expanded assortment of veggies. All three sets include a 90-minute all-you-can-drink deal where you can choose from a list of 160 cocktails and soft drinks.

Taking over the expansive outdoor lawn within the children’s play area at Meiji Shrine’s Outer Gardens, the Forest Beer Garden distinguishes itself from other boozy events in town with its lush green surrounds and bubbling waterfall.

The popular two-hour all-you-can-eat (¥5,980; ¥4,980 on Apr-Jun weekdays excluding hols) option includes everything from barbecue beef, pork and lamb to veggies, yakisoba noodles, fried garlic rice, sausages and even ice pops. It includes an all-you-can-drink selection of eight kinds of beers including Kirin and Heineken, in addition to whisky, sours, wine and soft drinks.

Continuing from last year, the beer garden is offering a special all-you-can-drink craft beer option for an additional ¥1,500. The selection includes four craft beer options from Spring Valley Brewery, like the Hojun Lager 496 and Jazzberry. Despite being one of the largest beer gardens in Tokyo with a capacity for around 1,000 people, the event can get extremely busy at weekends, so advance bookings are recommended via the website.

Popular German craft beer brand Schmatz takes over the Lumine Ikebukuro rooftop with its annual beer garden serving modern German cuisine. The premium all-you-can drink plan features three original craft beers, plus a range of beer cocktails including shandy gaff, cassis beer, mango beer and even a peach weizen. Additionally, there are regular cocktails, highballs, wines and soft drinks to choose from as well. 

The standard barbecue plan with the premium 2-hour all-you-can-drink option will set you back ¥6,500, and includes spare ribs, beef shoulder loin, specialty sausages, chicken, corn and an array of veggies to grill. If you're looking to save, the standard all-you-can-drink lager beer plan at ¥6,000 is worth considering too.

Make a reservation via the official website.